EPA may mandate testing of Glyphosate

glyphosateThe is mullling over whether to test for residues. is one of the most widely used pesticides in the world and has arisen over a possible link to cancer as the International Agency for on Cancer (IARC) has released a report classifying it as a carcinogen specifying that that there is sufficient evidence of carcinogenicity based on current existing laboratory studies. IARC’s classification has placed in the “probable” camrcinogen 2A group.

The EPA released a statement to the news agency revealing that it is debating as to whether it will begin sampling of products to test for products. The ultimate decision will rest with the USDA and the its Pesticide Data Program.

USDA spokesman Peter Wood has stated that the “EPA makes the determination which and pesticides are tested.” He said that sampling is based on EPA “data needs” and EPA has so far not requested testing on any commodity”. is used on , soybeans, sugar beets and other crops genetically altered to withstand it. It is also used by farmers growing wheat and other crops. Its use has surged with the advancement of genetically engineered crops.

The USDA was widely criticized by concerned environmentalists and grassroots activists when it tested for about 400 different pesticides on a variety of foods as well as in and drinking water but completely excluded in its testing. It was only in 2011 that the agency conducted one test for . Those tests, on 300 soybean samples, found 271 of the samples had residues and most fell below the EPA tolerance level for .

Source

http://www..com/article/2015/04/20/us-food-agriculture--idUSKBN0NB1N020150420

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