Skip to content
Thursday, June 30, 2022

Food Exposed

Food Exposed

  • Home
  • News
  • Food Scandal
  • GMO
  • Health
  • Nutrition
  • Vaccines
  • About Us
  • Support Us
  • Contact Us

c reactive protein

News Nutrition 

Vitamin D deficiency linked to causal hypertension.

June 17, 2013 Staff 0 Comments bone disease, c reactive protein, causal association, causal link, causality, cause and effect, food fortification, genetic study, genetic variants, karani, public health implications, randomization, single nucleotide polymorphisms, snps, type 2 diabetes, vitamin d deficiency

Researchers have determined a causal link between hypertension and vitamin D deficiency based on a large scale genetic study involving

Read more
News 

Stressful events can lead to chronic incidents of inflammation in the body.

March 14, 2013 Staff 0 Comments american psychosomatic society, c reactive protein, c reative protein, cardiovascular disorders, chronic inflammation, future health, health problems, heart disease, initial response, interviewers, laboratory coats, protein in the blood, stressful events, tissue inflammation

A new study points out that stressful ongoing events including ruminating on their occurrence causes a rise in the levels

Read more

Categories

Past Articles

Latest Tweets

  • foodexposed
    @foodexposed
    Gut microbes produce proteins that reduce food intake https://t.co/DWY2a1ivfp https://t.co/i52xmUVF8T

    4 years ago
  • foodexposed
    @foodexposed
    Meat-cooked mutagens create harmful compounds and increase cancer risk https://t.co/OUCM2rHzgi https://t.co/DIT8cNvJ92

    4 years ago
  • foodexposed
    @foodexposed
    New study shows that risk of aggressive prostate cancer is reduced with addition of low fat fish oil. https://t.co/1aI7OCIXYW

    4 years ago
  • foodexposed
    @foodexposed
    Avocados lower bad cholesterol, improve cardiovascular health https://t.co/Ajp4rep3rO

    4 years ago
  • foodexposed
    @foodexposed
    Review study of Avocado, health benefits attributed to lowering blood pressure, increasing anti-oxidants activity a… https://t.co/hoBr6IMzlY

    4 years ago
  • foodexposed
    @foodexposed
    Cocoa flavanols improve blood vessel function, in kidney disease patients https://t.co/0JqUhyZ02X

    4 years ago
  • foodexposed
    @foodexposed
    High BMI and low aerobic capacity (but not muscular strength) associated, with increased risk of blood pressure https://t.co/iL8JnIgXBJ

    4 years ago
  • foodexposed
    @foodexposed
    MIND diet easiest to follow, second best diet in U.S. and impacts on Alzheimer’s disease https://t.co/Jc7awdAvVW https://t.co/1cTi4Pt9YQ

    4 years ago

Find Us on Facebook

Tag cloud

protein cancer pesticide za monsanto risk rna metabolism heart disease scie high blood pressure research findings indivi consuming class om GMO cardiovascular disease amp researcher Nutrition regu United States epo US scientist import public health study author publ vegetables Genetically Modified ep cl research inflammation risk factors genes Food risk factor fr type 2 diabetes consumption consumers health
Copyright © 2022 Food Exposed. All rights reserved.
Theme: ColorMag by ThemeGrill. Powered by WordPress.