Skip to content
Saturday, June 25, 2022

Food Exposed

Food Exposed

  • Home
  • News
  • Food Scandal
  • GMO
  • Health
  • Nutrition
  • Vaccines
  • About Us
  • Support Us
  • Contact Us

cancer death

Health News 

Breast Cancer associated Risk of Death linked with Smoking.

September 30, 2013 Staff 0 Comments behavioral factors, biostatistics, body mass index, breast cancer causes, cancer death, cancer epidemiology, cancer progression, causes of death, effect of smoking, ethnic women, group of women, lung cancer, postmenopausal women, prognostic factors, risk for breast cancer, those women, university of california san francisco

The risk of breast cancer progression and mortality in women was significantly increased by having a history of smoking or

Read more

Categories

Past Articles

Latest Tweets

  • foodexposed
    @foodexposed
    Gut microbes produce proteins that reduce food intake https://t.co/DWY2a1ivfp https://t.co/i52xmUVF8T

    4 years ago
  • foodexposed
    @foodexposed
    Meat-cooked mutagens create harmful compounds and increase cancer risk https://t.co/OUCM2rHzgi https://t.co/DIT8cNvJ92

    4 years ago
  • foodexposed
    @foodexposed
    New study shows that risk of aggressive prostate cancer is reduced with addition of low fat fish oil. https://t.co/1aI7OCIXYW

    4 years ago
  • foodexposed
    @foodexposed
    Avocados lower bad cholesterol, improve cardiovascular health https://t.co/Ajp4rep3rO

    4 years ago
  • foodexposed
    @foodexposed
    Review study of Avocado, health benefits attributed to lowering blood pressure, increasing anti-oxidants activity a… https://t.co/hoBr6IMzlY

    4 years ago
  • foodexposed
    @foodexposed
    Cocoa flavanols improve blood vessel function, in kidney disease patients https://t.co/0JqUhyZ02X

    4 years ago
  • foodexposed
    @foodexposed
    High BMI and low aerobic capacity (but not muscular strength) associated, with increased risk of blood pressure https://t.co/iL8JnIgXBJ

    4 years ago
  • foodexposed
    @foodexposed
    MIND diet easiest to follow, second best diet in U.S. and impacts on Alzheimer’s disease https://t.co/Jc7awdAvVW https://t.co/1cTi4Pt9YQ

    4 years ago

Find Us on Facebook

Tag cloud

rna consumers US genes health publ Food consuming om risk factor indivi Genetically Modified type 2 diabetes cl monsanto risk factors epo import Nutrition cancer protein za high blood pressure regu research findings ep vegetables scientist researcher pesticide cardiovascular disease fr study author public health research class GMO heart disease amp United States scie inflammation consumption risk metabolism
Copyright © 2022 Food Exposed. All rights reserved.
Theme: ColorMag by ThemeGrill. Powered by WordPress.