Sugar sweetened beverages increase risk of cardiovascular disease and diabetes; compelling new evidence
A peer reviewed study published in the Journal of the American College of Cardiology has specified that sugar sweetened beverages
Read moreChan School of Public Health
PFAS build up in infants for each month they are breastfed.
A study, published by the Harvard T. H. Chan School of Public Health, in the journal of Environmental Science &
Read moreToxic chemicals indirectly and directly affect food supply. Food purchased at U.S. Congressional Dining Hall contains detectable levels of neonicotinoids.
A new study released by the Harvard T.H. Chan School of Public Health and the American Bird Conservancy has specified
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