Sugar sweetened beverages increase risk of cardiovascular disease and diabetes; compelling new evidence

A peer reviewed study published in the Journal of the American College of Cardiology has specified that sugar sweetened beverages

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Toxic chemicals indirectly and directly affect food supply. Food purchased at U.S. Congressional Dining Hall contains detectable levels of neonicotinoids.

A new study released by the Harvard T.H. Chan School of Public Health and the American Bird Conservancy has specified

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