Meat-cooked mutagens create harmful compounds and increase cancer risk
A new study, published in the Cancer journal, has revealed that individuals with specific genetic mutations have an increased cancer
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Alzheimer’s disease accelerated by abnormal fatty acid deposits in the brain
The Word Health Organization has released estimates revealing that approximately 47.5 million people suffer from Alzheimer’s disease or some other
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New obesity gene discovered
A new study by the University of British Columbia has determined that a gene which encodes a specific protein called
Read moreJumping gene linked to cancer
Several new studies have explored the link between jumping genes (transposons) and the ability to cause cancer in the body,
Read moreType 2 diabetes patients have specific genetic risk factors increasing the risk of Alzheimer’s
The Icahn School of Medicine at Mount Sinai has published a new study in the Molecular Aspects of Medicine journal
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Multiple sclerosis may be caused by a high intake of salt. Salt major risk factor.
A new study published by the University of Vermont in Burlington in the FASEB journal has specified that high salt
Read moreProstate cancer differentiated into 5 distinct types.
The Cancer Research UK Cambridge Institute and Addenbrooke’s Hospital has published a study identifying five distinct types of prostate cancer.
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Low-dose exposure to chemical mixtures in the environment increases cancer risk
A new collaborative study involving 200 scientists from 28 countries has revealed that low dose exposure to common chemical mixtures
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Groups of genes affect gut immunity
A new study published in the journal of Nature Communications has revealed that gut immunity is affected by a group
Read moreDNA segments switch genes on in the brain; lead to autism.
Australian scientists have published a study in the journal Nature Neuroscience representing the first of its kind. The researchers have
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