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Compound in Mediterranean Diet instrumental in killing cancer cells.

May 23, 2013May 23, 2013 Staff 0 Comments beneficial effect, Breast cancer, breast cancer cells, cancer prevention, erich grotewold, gene regulation, genomics, human proteins, internal medicine, mediterranean diet, molecular genetics, ohio state university, pharmaceutical drugs, plant compounds, prevention strategy, proteins in cells, proteins in the human body, s center, tiny fishes

New research by Ohio State University has implicated a compound found in the Mediterranean diet in gene regulation. This compound

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Gut microbes produce proteins that reduce food intake https://t.co/DWY2a1ivfp https://t.co/i52xmUVF8T

5 months ago
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Meat-cooked mutagens create harmful compounds and increase cancer risk https://t.co/OUCM2rHzgi https://t.co/DIT8cNvJ92

5 months ago
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New study shows that risk of aggressive prostate cancer is reduced with addition of low fat fish oil. https://t.co/1aI7OCIXYW

5 months ago
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Avocados lower bad cholesterol, improve cardiovascular health https://t.co/Ajp4rep3rO

8 months ago
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Review study of Avocado, health benefits attributed to lowering blood pressure, increasing anti-oxidants activity a… https://t.co/hoBr6IMzlY

8 months ago
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Cocoa flavanols improve blood vessel function, in kidney disease patients https://t.co/0JqUhyZ02X

9 months ago
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High BMI and low aerobic capacity (but not muscular strength) associated, with increased risk of blood pressure https://t.co/iL8JnIgXBJ

9 months ago
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MIND diet easiest to follow, second best diet in U.S. and impacts on Alzheimer’s disease https://t.co/Jc7awdAvVW https://t.co/1cTi4Pt9YQ

9 months ago