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Diet affects IQ in Children.

April 1, 2013 Staff 0 Comments baby foods, brain tissues, chocolate sweets, dietary patterns, eating habits, european journal of epidemiology, formative time, fruit and vegetables, golley, healthy diet, healthy foods, junk foods, laima, lisa g, murthy, northstone, soft drinks, study diet

A study of more than 7,000 children compared the link between eating habits and their resulting IQ at six months

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Gut microbes produce proteins that reduce food intake https://t.co/DWY2a1ivfp https://t.co/i52xmUVF8T

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New study shows that risk of aggressive prostate cancer is reduced with addition of low fat fish oil. https://t.co/1aI7OCIXYW

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Review study of Avocado, health benefits attributed to lowering blood pressure, increasing anti-oxidants activity a… https://t.co/hoBr6IMzlY

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Cocoa flavanols improve blood vessel function, in kidney disease patients https://t.co/0JqUhyZ02X

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High BMI and low aerobic capacity (but not muscular strength) associated, with increased risk of blood pressure https://t.co/iL8JnIgXBJ

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MIND diet easiest to follow, second best diet in U.S. and impacts on Alzheimer’s disease https://t.co/Jc7awdAvVW https://t.co/1cTi4Pt9YQ

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