human erythrocytes Archives | Food Exposed

GMO Health News Nutrition

USDA seeking public comment on Agent Orange in food; call for action.

January 18, 2014January 18, 2014 Staff 0 Comments active ingredient, adverse effects, adverse health effects, Agent Orange, agricultural pesticide, alcohol consumption, array, banned, brain development, breast milk, cancer, cancer mortality, canola, case control study, central nervous system, chromosomal aberrations, food chem toxicol, genetic sequences, Genetically Modified, gmo products, herbicide, human erythrocytes, ingredients, mammals, maternal exposure, monsanto corporation, national research council, neurotoxicity, open pits, organic, organism, organisms, pesticide exposure, republic broadcasting network, research, researcher, resistance gene, seeds, signatures, social interaction, soybean plants, sperm counts, vietnam war veterans, vietnamese population

The USDA on the 3rd of January 2014 released its draft environmental impact statement as part of a review to

GMO News Nutrition

New Study comfirms that BT toxin appears in the blood.

May 3, 2013May 4, 2013 Staff 0 Comments alkali, alkaline ph, bacillus thuringiensis, blood stream, bt crops, bt toxin, bt toxins, digestive tract, hemolysis, human erythrocytes, intestinal cells, mammalian digestive system, maternal exposure, microbial control agents, red blood cells, regulatory approvals, spore, study authors, target population

Another study has confirmed the mountain of evidence that substantiates the toxicity of BT protein in mammals and the prevalence

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Gut microbes produce proteins that reduce food intake https://t.co/DWY2a1ivfp https://t.co/i52xmUVF8T

3 years ago
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Meat-cooked mutagens create harmful compounds and increase cancer risk https://t.co/OUCM2rHzgi https://t.co/DIT8cNvJ92

3 years ago
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New study shows that risk of aggressive prostate cancer is reduced with addition of low fat fish oil. https://t.co/1aI7OCIXYW

3 years ago
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Avocados lower bad cholesterol, improve cardiovascular health https://t.co/Ajp4rep3rO

3 years ago
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Review study of Avocado, health benefits attributed to lowering blood pressure, increasing anti-oxidants activity a… https://t.co/hoBr6IMzlY

3 years ago
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Cocoa flavanols improve blood vessel function, in kidney disease patients https://t.co/0JqUhyZ02X

3 years ago
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High BMI and low aerobic capacity (but not muscular strength) associated, with increased risk of blood pressure https://t.co/iL8JnIgXBJ

3 years ago
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MIND diet easiest to follow, second best diet in U.S. and impacts on Alzheimer’s disease https://t.co/Jc7awdAvVW https://t.co/1cTi4Pt9YQ

3 years ago